Chic and stylish catering in Christchurch
The Sauce Kitchen is a modern catering kitchen & espresso bar with food to go. Our catering is fresh and chic with many health options available for gluten free, vegetarian & vegan.
At The Sauce Kitchen we bake artisan bread daily so you will always receive the freshest of bread.
We source premium ingredients from Canterbury & only use free range chicken, our pork products are from Cressy Farm in Hororata & our free range eggs are from Jock in Rangiora.
We are a supplier of fair trade products & use fair trade in our espresso bar & in our cooking.