Christchurch's premier caterers. Corporate and private catering. We cater for your office parties / wedding receptions / finger food / Canapes / Small plates/ tapas/ Platters to feed a crowd

 
 

Canapés,Finger food,Cocktail food,Tapas

Catering your next event in Christchurch is easy with our innovative catering menu. We can design a menu to suit your event and catering budget. At the Sauce we Source the best quality ingredients so that every mouthful is a delight.


 

Catering for a party?  How much do I need?

  • 6 items per person for a function lasting 2 hours
  • 8 items per person for a function lasting 3 hours
  • 10 items per person for a function lasting 4 hours

Some of the items on the menu “platters to feed a crowd” are suitable and a cost effective way to cater for a cocktail party.  You could try a combination of finger food items and platters for your party.

Finger Food

V = Vegetarian GF = Gluten Free

Chilled or room temperature

 Price

  Canapés , small finger food, cocktail food, hors d’oeurve
bite size food - perfect for passing around with drinks 
Minimum 12 each item
 
Dietary
$2.50
inc gst
 
ea Yorkshire puddings, rare beef, English mustard & watercress  
$2.50
inc gst
 
ea Garlic prawn and Mariano’s chorizo bandarillas (GF)
$2.50
inc gst
 
ea Dukkah crusted lamb on mini polenta cakes, with beetroot chutney. (GF)
$2.50
inc gst
 
ea Saffron risotto pyramids with parmesan, bacon and Mariano’s chorizo (GF)
$2.50
inc gst
 
ea Wood smoked salmon with aioli, capers & lemon on potato rosti (GF)
$2.50
inc gst
 
ea Moroccan free range chicken bastilla –sweet & savoury in filo tulips  
$2.50
inc gst
 
ea Spinach roulade with sundried tomato pesto and roasted red pepper (GF,V)
$2.50
inc gst
 
ea Kikorangi blue cheese & walnut balls with a white grape centre (GF,V)
$2.50
inc gst
 
ea Falafel patties with hummus, lemon , yoghurt, mint & coriander (V)

 
  Lollipops
easy to “Pop” into your mouth served on clear Perspex serving stands
Minimum 15 each item
 
 
3.00
inc gst
 
ea Hand sliced smoked salmon, cream cheese and chive lollipops (GF)


3.00
inc gst

ea Beef fillet lollipop wrapped in free range bacon with red wine jus (GF)
3.00
inc gst
ea Pollo rollo – Westwood free range chicken with spinach and pinenuts (GF)
    Little plates , tapas, tasting plates
served on mini Japanese plates made from sugar cane waste with little forks. Perfect if your party is running through a meal time
Minimum 12 each item
 
$4.50 inc gst ea Free range chicken and orange
with green olives, fresh orange and micro greens 
 
(GF)
$4.50 inc gst ea Chicken albondigas  -  Spanish free range chicken meatballs
with saffron and almond sauce
 
 
$4.50 inc gst ea Salmon gravalax
with pickled cucumber and Canterbury wasabi
 
(GF)
$4.50 inc gst ea Spice dusted lamb cutlet
 with a garlic herb crust and red wine jus
 
 
$4.50 inc gst ea Baby beetroot and goats cheese
with honey caramel walnuts & micro greens
 
(GF)

Finger Food - warm (reheating instructions included)

Price
(inc GST)
 Per Item Dietary
$2.00 ea Mini mushroom walnut  and apple sausage rolls (V)
$2.00 ea Mini handmade sausage rolls (  classic flavours )  
$2.50 ea Mini smoked wharehou & salmon pies with capers & creamy potato topping  
$2.50 ea Minted braised lamb and golden kumara topped pies  
$2.50 ea Barbeque lamb & pistachio kofta with tahini and yoghurt dressing (GF)
$2.50 ea Smoky bacon quiche in sour cream pastry,  with caramelised onion garnish  
$2.50 ea Punjabi chicken skewers – yoghurt, lemon, coriander (GF)
$2.50 ea Moroccan free range chicken bastilla – sweet and savoury in filo cigars  
$2.50 ea Free range pork balls, black & white sesame seeds with plum dipping sauce  
$2.50 ea Smoked salmon fish cakes with a panko crumb, aioli & lemon  

                                The Sauce Kitchen is Proud to be 100% Free Range


FOOTER

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91 a Clarendon Terrace Opawa

Christchurch

Phone (03) 366 3325 

Mobile 021 244 7545

info@thesaucekitchen.co.nz

© Copyright 2009 The Sauce Kitchen

 


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